Worried about coffee supply? We can help!
Our patent pending fermented & roasted peas
mimic coffee taste without off-flavours.
They are local, super sustainable & hedge against coffee supply & rising prices.
Our Koppie beans behave like coffee beans in roasting, grinding, & brewing, so you can easily create hybrid coffee blends without changing equipment or process.
Koppie: a simple way to futureproof your coffee
with great taste & attractive pricing
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Stretch your beans & your budget while maintaining taste (up to 50%)
Your perfect filler for hybrid coffees
Blend the best of coffee & Koppie
to create a little magic
Crafted from local peas, roasted and fermented to fit your coffee
3 years of development enabled a patent pending fermentation system transforming local peas into our "Koppie Bean".
Made from just 1 single ingredient and completely allergen free we have a Koppie format and variant for any coffee application!
From "green" beans which you can roast to a ready made concentrate for Ready To Drink beverages, or from our standard "Brazil" profile to more fruity & acidic. Whatever you need, we have you covered.
Koppie: a new & natural technology to create a wide spectrum of coffee solutions from a humble pea
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Rich, roasty depth & adaptable profiles.
Proven tasty blends with most coffees up to 50%
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Constant price, guaranteed availability.
Hedge against price volatility
& availability concerns
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Easy processing, no adaptation required.
Bean form: roasts, grinds & brews just like coffee.
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Reduce your footprint: emissions, water & land use.
LCA results per kg roasted product:
1,19kg CO², 5m² land use, 11L water.
