Why leading coffee producers work with Koppie

Stable prices & supply
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Attractive prices
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Hedge vs. instability of coffee
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Ensured availability
Great tasting blends
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Rich, roasty depth akin to coffee
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No off-notes
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Flexible tech with 3 flavour profiles to match all coffee
1 single Ingredient
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Roasted & Fermented Pea
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Naturally caffeine-free (can be added)
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Non-GMO
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No allergens
Seamless Integration
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"Bean" form, which roasts, grinds, & brews like coffee
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Use your own roasting & grinding equipment!
Sustainable & Eco-Friendly
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Significantly lower footprint vs. coffee
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No deforestation (EUDR)
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Local farming with fair compensation
What Koppie can
do for your portfolio?
Functionality Innovation
Introduce naturally low-caffeine, sustainable blends using Koppie without altering flavour or equipment.
Flavour differentiation
Introduce new products with a dinstinct flavour – more nutty, less bitter, less intense.
ESG & Brand Reputation
Show measurable sustainability progress without compromising your core offering.
Future Proof Supply & cost
Reduce reliance on tropical coffee crops and volatile markets.
Redefine what your brand can offer

We co-develop with our partners, from early testing to scalable integration.
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Discovery - Sample testing and blend evaluation.
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Co-development - Tailored roast profiles and application support.
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Industrial set-up - We help you set-up your industrial testing
& provide industrial quantities for testing. -
Launch - We support operations throughout the initial launch process so you can focus on creating commercial success
